Right now I'm knocking up a couple of bacon sarnies for a late lunch. How do you like yours? Grilled, fried, smoked, unsmoked, red sauce, brown sauce?
Mine...
Two white buns, toasted, two rashers of grilled unsmoked bacon in each (must be nice and crispy), with just enough brown sauce to still let the flavour of the bacon come through, sometimes I have em with scrambled egg if I'm in the mood.
Show some love for the Bacon Sandwich.
Mine...
Two white buns, toasted, two rashers of grilled unsmoked bacon in each (must be nice and crispy), with just enough brown sauce to still let the flavour of the bacon come through, sometimes I have em with scrambled egg if I'm in the mood.
Show some love for the Bacon Sandwich.
Somewhere, something incredible is waiting to be known.