Chicken eh? Make some tandoori chicken.
FatherTed wrote:
yea but dirtierusmarine wrote:
pot noodles like ramen?FatherTed wrote:
two pot noodles and a 4 pack
Blackbelts are just whitebelts who have never quit.
halal bigmc
Small hourglass island
Always raining and foggy
Use an umbrella
Always raining and foggy
Use an umbrella
That's definately saved for another day. Maybe this weekend.jsnipy wrote:
3 course fondue
appetizer: dry white wine + gruyere + babyswiss, dip sour green apples and french bread
main: broth and herb: some beef fillet cut by the butcher (center) and some large prawns + truffles + some sauces
desert: melt down a 1/2 lb of Godiva dark chocolate in a half pint of cream in a double boiler + strawberries top it off with bottle of campaign
i eat bigmacs...well used to during my uni days. Ignorance was bliss.
Blackbelts are just whitebelts who have never quit.
BURN THE HERETICm3thod wrote:
i eat bigmacs...well used to during my uni days. Ignorance was bliss.
Small hourglass island
Always raining and foggy
Use an umbrella
Always raining and foggy
Use an umbrella
Wash down with McCormick's Vodka.
K, thinking herb crusted chicken and russet potatoes. I need to figure out a way to add proscuitto in there. I also need beer suggestions.
Last edited by KEN-JENNINGS (2008-09-17 18:47:04)
Just ate some of my mom's homemade raviolis. mmmmmmmmmmm
The irony of guns, is that they can save lives.
Natural Ice
With chicken, I think something light tasting in the beer department. You for sure want it to compliment the herbs and seasoning...KEN-JENNINGS wrote:
K, thinking herb crusted chicken and russet potatoes. I need to figure out a way to add proscuitto in there. I also need beer suggestions.
hmm...
Personal taste, being personal taste...I think Miller Genuine Draft would be a good choice. There are far more exclusive and expensive beers out there, but the money )imo) outwieghs the slight difference in taste.
Also, if you choose an oriental leaning seasoning/herb combination, consider a nice bottle of Saki...its great when warmed and served with a nice food.
A Pint of Guinness for beer, nothing beats it.
ffs guinness isn't beerseymorebutts443 wrote:
A Pint of Guinness for beer, nothing beats it.
Small hourglass island
Always raining and foggy
Use an umbrella
Always raining and foggy
Use an umbrella
FatherTed wrote:
ffs guinness isn't beerseymorebutts443 wrote:
A Pint of Guinness for beer, nothing beats it.
yes. its a malt milkshake.FatherTed wrote:
ffs guinness isn't beerseymorebutts443 wrote:
A Pint of Guinness for beer, nothing beats it.
sig is an irony sorta thing.Smithereener wrote:
http://i217.photobucket.com/albums/cc58 … sigca5.jpgFatherTed wrote:
ffs guinness isn't beerseymorebutts443 wrote:
A Pint of Guinness for beer, nothing beats it.
plus, an aussie made it, therefore it was probably created under the influence of alcohol, and so mistakes can be forgiven.
also, i'm too lazy/inept to make my own sigs.
that is all.
Small hourglass island
Always raining and foggy
Use an umbrella
Always raining and foggy
Use an umbrella
make a fucking plate of buffalo wings
DO THAT SHIT
DO THAT SHIT
I'm lagging, about 20 mins til food is ready. Maybe pics of da goodness are coming.
Settled for a cheap bottle of wine and a 12'er of Coors Light
Settled for a cheap bottle of wine and a 12'er of Coors Light
Poseidon wrote:
make a fucking plate of buffalo wings
DO THAT SHIT
_______________________________________________________________________________________________ 
It's nearly 9:00, what is the deal with that?
-Tilapia seasoned with paprika and red curry.
-Basmati Rice, buttered, seasoned with Herbamare Organic Herb Seasoning Salt
-Steamed Zucchini/Sliced Carrots
-Basmati Rice, buttered, seasoned with Herbamare Organic Herb Seasoning Salt
-Steamed Zucchini/Sliced Carrots
Nature is a powerful force. Those who seek to subdue nature, never do so permanently.
Picture is crappy, but the food was good...
