Or just boil and cook the pasta and then drain it, cook the pasta sauce and mix it. Add cheese for extra awesome.mcminty wrote:
Ah '27 is here.. just the man..
Am currently nomming on some crunchy spiral pasta (whatever the hell it's called in italian :p). This shit is so simple.. Finely chop up some thyme, garlic and chili while your pasta is cooking. With about 5 mins left until the pasta is done, put a bit of oil from a tin of anchovies in a large frying pan. Once it's hot, stir in bread crumbs (hence the crunchy), the thyme, garlic and chili, and about 6-8 anchovies. Cook this on medium heat until the bread crumbs are golden brown (it smells fucking great).
Once the pasta is done, chuck it in the frying pan and toss in the juice of half a lemon. Shake the pan around to mix everything up, season to taste and you are done.
Phew fuck, thats too much fishy for me mate, probably salty like a 16 yur old unall, I dont like Anchovies. I would consider chucking a tin of tuna in it though and maybe soft cheese, Philedelphia for eg. I tend to take most recipies as a starter and add my own thing to it.mcminty wrote:
Ah '27 is here.. just the man..
Am currently nomming on some crunchy spiral pasta (whatever the hell it's called in italian :p). This shit is so simple.. Finely chop up some thyme, garlic and chili while your pasta is cooking. With about 5 mins left until the pasta is done, put a bit of oil from a tin of anchovies in a large frying pan. Once it's hot, stir in bread crumbs (hence the crunchy), the thyme, garlic and chili, and about 6-8 anchovies. Cook this on medium heat until the bread crumbs are golden brown (it smells fucking great).
Once the pasta is done, chuck it in the frying pan and toss in the juice of half a lemon. Shake the pan around to mix everything up, season to taste and you are done.
Glad it was nice and by the sound of it most importantly, you enjoyed doing it.
Never heard of it luv, looks like it has fish juice in. What are you and Minty trying to do to me with all this fishy talk? Whats in it to make it that colour?Eifa wrote:
you don't know what fishermans is?1927 wrote:
hahaha that sounds wicked, I reckon once every two/three years I can 'go for it' without the worry of having Mollie some part of the next day. Last time I did go for it I poisoned my liver, was 1998 mind.Eifa wrote:
shots as in drinks, yes. i think it was fishermans. not sure tho
i don't know if they had to ask for more booze, but wouldn't wonder as according to my friends some ppl didn't go to bed at all and the ones who did crashed out somewhere between 5 and 6 am.
and no pirate outfits, did have a dress tho.
Wtf is Fishermans?
Captains on the ol radio 'SOS, booze, we need more booze, send the sea patrol out with more booze please SOS'
http://www.fbsk.info/documents/2005/11/ … ka_btl.jpg
yum.
yeah i was off the boat friday, but didn't make it home before saturday
Lol, I like anchovies, so it was good for me. It also said you could use tuna as a substitute.. I might try your suggestion next time1927 wrote:
Phew fuck, thats too much fishy for me mate, probably salty like a 16 yur old unall, I dont like Anchovies. I would consider chucking a tin of tuna in it though and maybe soft cheese, Philedelphia for eg. I tend to take most recipies as a starter and add my own thing to it.
Glad it was nice and by the sound of it most importantly, you enjoyed doing it.
you know the candy fishermans friend? that's in it.1927 wrote:
Never heard of it luv, looks like it has fish juice in. What are you and Minty trying to do to me with all this fishy talk? Whats in it to make it that colour?Eifa wrote:
you don't know what fishermans is?1927 wrote:
hahaha that sounds wicked, I reckon once every two/three years I can 'go for it' without the worry of having Mollie some part of the next day. Last time I did go for it I poisoned my liver, was 1998 mind.
Wtf is Fishermans?
Captains on the ol radio 'SOS, booze, we need more booze, send the sea patrol out with more booze please SOS'
http://www.fbsk.info/documents/2005/11/ … ka_btl.jpg
yum.
yeah i was off the boat friday, but didn't make it home before saturday
i'm very surprised if you don't know it :S
No, I don't need an attitude adjustment. You just need to fuck off.
Do anchovies taste like sardines?
no, they taste like anchovies.pace51 wrote:
Do anchovies taste like sardines?
you guys put too much effort into your food, i'm glad i only ever have to make food for me and that I'm not a bitch
baggs wrote:
no, they taste like anchovies.pace51 wrote:
Do anchovies taste like sardines?
I'm only cooking for me.. but after years of bland shit food from mum, I'd prefer to put a little more effort in and making something that is nice.Mekstizzle wrote:
you guys put too much effort into your food, i'm glad i only ever have to make food for me and that I'm not a bitch
I'm luckier than most. My grandma's from both sides still live. Aww yeah. Traditional hungarian and Irish cooking. Ghoulash ftw. Well, other than the occasional plate of spinach I am forced to endure. Spinach. Ugh.mcminty wrote:
baggs wrote:
no, they taste like anchovies.pace51 wrote:
Do anchovies taste like sardines?I'm only cooking for me.. but after years of bland shit food from mum, I'd prefer to put a little more effort in and making something that is nice.Mekstizzle wrote:
you guys put too much effort into your food, i'm glad i only ever have to make food for me and that I'm not a bitch
1. Wash a fucktonne of spinach.pace51 wrote:
Well, other than the occasional plate of spinach I am forced to endure. Spinach. Ugh.
2. Put olive oil in large pan, then chuck in some finely sliced garlic. Cook for a min or two until golden brown.
3. Add spinach, and keep tossing it about until it reduces down. Remove from pan.
4. Add a few knobs of butter to the pan, then put the spinach back in.
5. Squeeze half a lemon over it, give a good dose of sea salt and freshly ground pepper.
Buttered spinach. Fucking delish.
Don't ever complain about spinach again.
Edit: How old are you btw? Cooking is a valuable life skill.. which is why I'm learning before I move out of home..
spinach = sex.
you non indians just don't know how to cook it
you non indians just don't know how to cook it
HOE CAKES
rye bread
This man speaks the truth. It's one of the most poorly cooked foods out there lolGooners wrote:
spinach = sex.
you non indians just don't know how to cook it
if you guys can, try it. It's called saag.
looks like shit, tastes fucking amazing
Gooners go back to sleep, it's too early !
I know fucking karate
I'm going to school in 10
Looks like the goo from Bad Taste...Gooners wrote:
http://www.denveater.com/.a/6a00e54f978 … 970c-450wi
if you guys can, try it. It's called saag.
looks like shit, tastes fucking amazing
there's no fucking way im eating that vaginal fallout
get some real cuisine you weird savages
get some real cuisine you weird savages
libertarian benefit collector - anti-academic super-intellectual. http://mixlr.com/the-little-phrase/
L2 real food uzique.
Vaginal fallout, briilliant....Gotta use that one at dinner tonight.
I know fucking karate
'real food' ?
it looks like dinosaur boogers
l2 bring your culture into the 21st century. actually, the 17th will do for now.
it looks like dinosaur boogers
l2 bring your culture into the 21st century. actually, the 17th will do for now.
libertarian benefit collector - anti-academic super-intellectual. http://mixlr.com/the-little-phrase/
whats "real food"? i have a tuna sandwhich right now, does that count
potatoes.SEREVENT wrote:
whats "real food"? i have a tuna sandwhich right now, does that count
Small hourglass island
Always raining and foggy
Use an umbrella
Always raining and foggy
Use an umbrella