SOOOOOO FUCKING GOOD











forgot the name, m8. my buddy is an awesome chef, thoughUltrafunkula wrote:
Ours was a bit dry when we made it last summer. What bbq sauce did you use on it? I had some Jack Daniels BBQ sauce which we used plenty of.
not mine; i had amstel lightHurricane2k9 wrote:
nice PBRs hipster
Last edited by ig (2010-07-20 23:26:12)
inorite? bet the dude was wearing a trucker hat alsoHurricane2k9 wrote:
nice PBRs hipster
Last edited by Ultrafunkula (2010-07-20 23:37:31)
http://www.bbqaddicts.com/bacon-explosion/Ultrafunkula wrote:
Garlic. Plenty of it.
11B, bought one?? What store actually sells those monsters?
only took 3 hrs. well worth it. only cost about 15 bucks too11 Bravo wrote:
we bought one and that was good. dont have the patience to make one.
Last edited by Hurricane2k9 (2010-07-20 23:44:13)
Last edited by Superior Mind (2010-07-20 23:49:53)
this has to be a mexican invention. when i was in southern arizona every little food truck or shack had everything wrapped in bacon.eleven bravo wrote:
we heard you like bacon so we put a bacon in your bacon so you could bacon while you bacon
Last edited by Ultrafunkula (2010-07-20 23:53:28)
Last edited by eleven bravo (2010-07-20 23:55:27)
Tortillas - Corn originated in the Yucatan region.eleven bravo wrote:
much less an invention and more like a discovery
and the spanish were the ones
And you say Mehikans never invented anything...google wrote:
Juan Lozano, a Mexican inventor with a lifelong obsession with jet packs, invented the Rocket Belt.