maybe he already did that?
RTHKI wrote:
no mods on \o/
curses tucker is on now
it workedDonFck wrote:
That's the aim.eleven bravo wrote:
why is there a need for new mods? seems everytime I log in there is at least one online
I'm sorry to hear that. I miss you.baggs wrote:
and as for the token comments about 'if you dont like it no one asks you to log in' well i've been doing exactly that. this sanitised peice of shit forum just isn't worth the time any more.
I need around tree fiddy.
I haven't gotten a AWM in 6 months, and I'm a well liked and respected member of this community. I think it's complete bullshit I haven't been modded yet.
lolMacbeth wrote:
I haven't gotten a AWM in 6 months, and I'm a well liked and respected member of this community. I think it's complete bullshit I haven't been modded yet.
Does anyone else love sauteed onions as much as I do?...just wondering.
...
same goes for me, fuckin bullshitMacbeth wrote:
I haven't gotten a AWM in 6 months, and I'm a well liked and respected member of this community. I think it's complete bullshit I haven't been modded yet.
You're not white though.
ALL MODS ARE RACIST INCLUDING AND ESPECIALLY DONFCK AND TUCKERGUSTAV AS THEY ARE ONLINE RIGHT NOW
ALL MODS ARE RACIST INCLUDING AND ESPECIALLY DONFCK AND TUCKERGUSTAV AS THEY ARE ONLINE RIGHT NOW
watching manchester tonight olly?
This sucks. I can't even make an offensive joke about women and food now that a girl is a mod.tuckergustav wrote:
Does anyone else love sauteed onions as much as I do?...just wondering.
I, like a girl on her period, am not happy.
Last edited by Macbeth (2010-07-25 11:07:16)
if you don't like it lump it
sauteed, baked onion blossom, raw on a burger, scallions dipped in salt and sweet maui onion eaten like an apple. Yum.RTHKI wrote:
not a fan of onionstuckergustav wrote:
Does anyone else love sauteed onions as much as I do?...just wondering.
Did you know that if you plug your nose you cannot taste any difference between an onion and an apple? Both will taste sweet. Its an interesting experiment.
Damn I got no street cred. How do people even get AWMs these days? I need to stab somebody and get my rep up.Nic wrote:
But if you get tons of awms and temp bans it adds to elite forum street cred, everyone should be happy.
I don't like raw onions...just once they have been cooked to death. I think they are sweet and delicious. My fave thing to do is cook onions, garlic and mushrooms with a splash of soy sauce. Yummmmm!RTHKI wrote:
not a fan of onionstuckergustav wrote:
Does anyone else love sauteed onions as much as I do?...just wondering.
...
I did not know that...ATG wrote:
sauteed, baked onion blossom, raw on a burger, scallions dipped in salt and sweet maui onion eaten like an apple. Yum.RTHKI wrote:
not a fan of onionstuckergustav wrote:
Does anyone else love sauteed onions as much as I do?...just wondering.
Did you know that if you plug your nose you cannot taste any difference between an onion and an apple? Both will taste sweet. Its an interesting experiment.
I mean, I knew that if you plug your nose while taking a shot of whiskey, it makes it much less likely to vomit...lol(ahhh...the things you learn in college)
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Try getting a whole sweet onion. He have a herb garden so I take a little of everything and mince. Add lots of garlic.tuckergustav wrote:
I don't like raw onions...just once they have been cooked to death. I think they are sweet and delicious. My fave thing to do is cook onions, garlic and mushrooms with a splash of soy sauce. Yummmmm!RTHKI wrote:
not a fan of onionstuckergustav wrote:
Does anyone else love sauteed onions as much as I do?...just wondering.
Cut the stem end off so the onion will lay flat and slice almost to bottom. That makes the onion " blossom ". Throw in the herbs and some butter and bread crumbs and close it up, brush the whole thing with olive oil and wrap tight with foil. Bake at 350 for one hour.
For easy dipping sauce mix sour cream, tabasco chipotle sauce and a little catsup. Garnish that with paprika.
That sounds absolutely delicious!! I just copy and pasted that little recipe.
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I've gotten laid more by being a good cook than any other reason.
Men, take note.
Men, take note.
Yeah man, Top gear, then an hours rest, then MotoGP, then United.SamTheMan wrote:
watching manchester tonight olly?
sick night
They used to make a "blooming onion" at a popular little restaurant back home, eventually it was pretty much the only thing they were able to sell, so they took it off the menu to sell other foods. They went out of business soon after.ATG wrote:
Try getting a whole sweet onion. He have a herb garden so I take a little of everything and mince. Add lots of garlic.tuckergustav wrote:
I don't like raw onions...just once they have been cooked to death. I think they are sweet and delicious. My fave thing to do is cook onions, garlic and mushrooms with a splash of soy sauce. Yummmmm!RTHKI wrote:
not a fan of onions
Cut the stem end off so the onion will lay flat and slice almost to bottom. That makes the onion " blossom ". Throw in the herbs and some butter and bread crumbs and close it up, brush the whole thing with olive oil and wrap tight with foil. Bake at 350 for one hour.
For easy dipping sauce mix sour cream, tabasco chipotle sauce and a little catsup. Garnish that with paprika.
Outback went out of business?
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